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Our Story

Hotel Maravanthe is a premier and authentic Restaurant that has been proudly serving the Manglorean Authentic home made Food from 2019. Since then, our mission has been to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience. Scroll down to learn more about us.

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The Menu

Food for Every Mood


Chicken Pulimuchi

Pulimunchi is one of the famous dishes from Costal Mangalore - Udupi. Pulimuchi is a unique balance of flavours. It’s tangy from the ‘puli’ or tamarind, and mildly hot from an assortment of dry-fried spices.


Pundi Kori Gassi/Rice Ball Chicken Curry

Pundi or Pundi Gatti, usually a round shaped soft rice dumpling belonging to Mangalorean cuisine, native to Tulu Nadu region of India, prepared by soaking, grinding, tempering, cooking and finally steaming the rice

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